Learn the many benefits to using Miele’s Induction and Gas Cooktops along with some delicious recipes. Class start time is based on the local Experience Center's time zone and may vary from your own. Only one registration is needed per household.
This virtual cooktop class compares the benefits of induction and gas. Our Miele instructor will demonstrate several recipes that will vary at each class.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
We can’t think of a better way to spend a cozy Sunday than with the smell of something delicious cooking in the kitchen. Join us at this virtual cooking demonstration as we share some of our favorite fall and winter recipes.
Class start time is based on the host Experience Center’s local time zone and may vary from your own local time. Only one registration is needed per household. Class link will be emailed before class separate from confirmation email.
Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Super Bowl Sunday, an unofficial national holiday, is a perfect reason to try some amazing new recipes! We’ve pulled together some new recipes that are sure to be crowd pleasers.
Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Learn the basics of cooking sous vide in the Miele Combi-Steam Oven at this virtual class. Please note that class start time is based on the host Experience Center’s time zone and may vary from your own local time zone. Only one registration is needed per household.
Explore the world of sous vide cooking during this 1-hour virtual class. Our Miele Instructor will share their favorite sous vide recipes and demystify the preparation and techniques needed for sous vide success.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
We’re mixing up our annual St. Patrick’s Day class with amazing new recipes to wow your guests.
Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn their cameras off with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Our virtual Bread Basics class will teach you how to bake bread at home with a few simple ingredients. No prior baking experience is required. Our Miele instructor will discuss types of flour, yeast and different techniques needed for different types of bread.
Class start time is based on the host Experience Center’s local time zone and may vary from your own. Only one registration is needed per household. Class link will be e-mailed before class separate from confirmation email.
Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Join us for a virtual cooking class. Our Miele instructors will teach you how to make a delicious and easy Mexican inspired dinner with your Miele appliances. This class is offered at various Miele Centers and the menu may vary by location.
Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn their cameras off with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Using a pizza stone in your Miele oven will provide even, consistent heat for all types of recipes. Join our Miele instructors for a virtual cooking class that covers every meal from appetizers to dessert. Recipes include Artichoke, Tomato and Baby Kale Flatbread, Spinach Ricotta Tart and an Apple Galette.
Class start time is based on the host Experience Center's local time zone and may vary from your own local time zone. Only one registraion is needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Join us for some fun making homemade pasta! Your Miele instructor will teach you a basic pasta dough and share their tips for successful shaping and cutting. Of course, we’ll pair our pasta with a perfect sauce that will wow your guests. Class menu and appliances used will vary by location.
Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
This online demonstration class will prepare a full menu using the Miele Range with Griddle, Range Top and Convection Oven. Instructors will provide the recipes in advance so that you can cook along at home on your own Miele appliances.
Class start time is based on the local Experience Center's time zone and may vary from your own local time zone. Only one registration is needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Creating a meal with easy prep and clean up doesn’t have to be boring or tasteless. Join us for a food-filled hour of cooking as we share recipes that are cooked using one pan. We’ll also share our favorite Miele pans and accessories to get the best results for home cooked meals.
Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
From cabernet to pinot grigio and more, we will discuss how to choose the right wines and when to substitute wine for water or broth. Learn how to work with the different flavor profiles in wine to add amazing flavor to your cooking. Join us for a fun virtual class that’s all about cooking with wine.
Class menu and appliances used will vary by location. Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Create a delicious and elegant meal at home, no reservations required. Our Miele Chef will go step by step to ensure you can comfortably recreate the same dishes for Valentine’s Day. Class recipes will be emailed one day prior.
Class menu and appliances used will vary by location. Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Join us for a one-hour class and learn some new twists on favorite comfort foods from around the USA. Our chefs will demonstrate their favorite recipes cooked to perfection with Miele appliances.
Class menu and appliances used will vary by location. Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
During this hour-long virtual class our Miele Instructor will demonstrate how to make a variety of drinks and review maintenance of both built-in and countertop coffee machines.
Class menu and appliances used will vary by location. Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Sourdough starter isn’t just for baking bread. Full of flavor and an all-natural leavener, there’s no reason to keep discarding week after week. Our Miele Chef will teach her favorite recipes using sourdough starter discard.
Class menu and appliances used will vary by location. Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Explore the variety of ingredients used in the flavorful and vibrant recipes found in Mediterranean cooking. Our Miele instructor will teach you the correct combination of flavors and techniques for a meal that will transport you to the sunny Mediterranean.
Class menu and appliances used will vary by location. Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
After the Easter bunny has made his way back home, it’s time for Easter Sunday dinner with family and friends. With more flexibility than Thanksgiving (um, must have a turkey), Easter has lots of spring vegetables and finishes with amazing desserts. Our Miele Chefs are excited to share their family favorites for a celebration that might bring some new dishes to your table.
Class menu and appliances used will vary by location. Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
The most successful food and wine pairings elevate your taste buds and make your meal extraordinary. Join us as we share our favorite menus and the wines that complement them.
Class menu and appliances used will vary by location.
Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Learn about the operating modes and features offered in your Miele Convection oven. Our Miele instructor will teach you how to decide which cooking mode to use for any recipe. This class is suitable for current and soon to be Miele owners.
All Experience Centers offering in-person events remain committed to following state and local health guidelines and will continue implementing coronavirus safety measures to help ensure the health and safety of our associates and customers. Prior to class, the host Experience Center will email attendees an event confirmation along with COVID-19 safety instructions.
One of the nicest ways to show you appreciate someone is to invite them for a meal in your home. Here are our 8 top tips to ensure you and your guests enjoy a stress-free evening.
For illustrator Gretchen Röehrs, food and fashion are inextricably linked. That's just one of the reasons why she uses fruit and vegetables to conjure urp quirky designer garments on paper.
Amedeo Musto D’Amore is Head Concierge at the Hotel Vier Jahreszeiten in Hamburg. In his 40 years at the hotel he has handled some weird and wonderful requests.
Osso buco is one of the highlights of Milanese cuisine. This traditional dish of braised veal shanks is given a modern twist with an unusual coffee flavor.
Stephan Staats is known as the “chef to the superrich.” But in our interview we take a look behind the glamorous façade to reveal his passion for cooking and his sense of responsibility when it comes to food.
Originating in Nice, ratatouille is a traditional element of French Provençal cuisine, but today many variations are popular throughout Europe. This recipe goes particularly well with sea bream.
Matthias Peters can’t imagine going a day without coffee. Fortunately he doesn’t have to – with the Miele Black Edition N°1 he has created a blend that always works for him.
Coffee isn’t just for drinking! It’s also perfect for creating delicious desserts, such as coffee caramel, crispy coffee tuiles, and coffee liqueur with cognac, tonka bean, and vanilla. How can you resist?
Beef bouillon as an energy drink? It sounds like an acquired taste, but apparently it offers all kinds of health benefits. A recipe for adventurous types.
Some people are born with an unusual superpower: they experience the world more intensely than the rest of us. Synesthesia is the scientific name for a phenomenon that allows people to see sounds as colors.
Andreas Enslin often comes up with new product designs in his free time. Miele’s chief designer finds his best ideas come to him when he is inspired by his surroundings.
