Be inspired with our virtual Combi-Steam oven class. This beginner demonstration is suitable for current and soon to be Miele Combi-Steam owners. Please note that class start time is based on the host Experience Center's local time zone and may vary from your local time zone. Only one registration is needed per household.
Learn the fundamentals of cooking in a Miele Combi-Steam Oven by joining this this one-hour virtual class. Our Miele instructor will discuss the basics of our oven inside and out while teaching delicious beginner recipes.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Join us for a virtual cooking class. Our Miele instructors will teach you how to make a delicious and easy Mexican inspired dinner with your Miele appliances. This class is offered at various Miele Centers and the menu may vary by location.
Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn their cameras off with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
A perfect meal in a bowl, Grain Bowls offer endless options for ingredients. Your grain is the base and from there you add on your favorite protein and veggies. From breakfast to dinner, we’ll show you options to add Grain Bowls to our weekly menu.
Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn their cameras off with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Learn the basics of cooking sous vide in the Miele Combi-Steam Oven at this virtual class. Please note that class start time is based on the host Experience Center’s time zone and may vary from your own local time zone. Only one registration is needed per household.
Explore the world of sous vide cooking during this 1-hour virtual class. Our Miele Instructor will share their favorite sous vide recipes and demystify the preparation and techniques needed for sous vide success.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
The Combi-Steam oven is a natural choice for Asian cuisine. From perfectly steamed coconut rice to moist and perfectly seasoned chicken satay, this menu will leave your guests amazed at your cooking skills.
Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
If you’re excited about cooking in your Miele oven, but want to build your confidence with the various features this virtual class is the place to start. Please note that class start time is based on the host Experience Center's local time zone and may vary from your local time zone. Only one registration needed per household.
Whether you’re new to Miele convection ovens or simply want to start using more of your oven’s modes, this class will inspire you to cook. Our instructor will discuss when to use the different operating modes and explain the benefits of using a Miele oven.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
If you’re like us, you’re always on the hunt for new recipes and we have some fantastic gluten-free ones to share. From Almond Crusted Salmon to Mushroom Risotto and an amazing Quinoa Chocolate Cupcake recipe this menu offers both savory and sweet.
Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn their cameras off with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Our virtual demonstration class will answer all your Combi-Steam cooking questions. Going beyond rice and vegetables, our Miele instructor will discuss how to add steam to all your favorite recipes. Please note that class start time is based on the host Experience Center's local time zone and may vary from your local time zone. Only one registration is needed per household.
Our Master Combi-Steam class goes beyond the basics of steam cooking to explore the Combi-Mode and Special Modes offered on the Miele Combi-Steam oven. Our Miele instructor will be cooking live to share our favorite Combi-Mode recipes.
Class link will be emailed prior to class separate from the confirmation email. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
If you enjoy Indian cuisine and have been wanted to try some recipes at home, this class is a great place to start. We’ll be steaming rice and cooking up curries that will please even the finickiest eater.
Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn their cameras off with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
We love baking bread and these two recipes could not be any easier to master. During this virtual class, Miele’s instructors will demonstrate how to prepare our San Francisco Sourdough Recipe alongside our favorite, super easy “No Knead” bread recipe baked in our Le Creuset Dutch Oven.
Class start time is based on the host Experience Center’s local time zone and may vary from your own. One registration needed per household. Class link will be e-mailed before class separate from confirmation email.
Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
After the bustle of the holiday season, it’s nice to focus on cooking an intimate meal for two. Our Surf and Turf menu will offer an appetizer, entrée, side and dessert.
Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn their cameras off with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Discover the flavors and textures of cooking vegetarian dishes at this virtual cooking class. Please note that class start time is based on the hostExperience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Our Miele instructors have pulled together our most flavorful vegetarian dishes for a menu that will please the entire family. This class will leave you with a better understanding of what your Miele appliances can do. Class menu will vary by Experience Center.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Learn the many benefits to using Miele’s Induction and Gas Cooktops along with some delicious recipes. Class start time is based on the local Experience Center's time zone and may vary from your own. Only one registration is needed per household.
This virtual cooktop class compares the benefits of induction and gas. Our Miele instructor will demonstrate several recipes that will vary at each class.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn off their cameras with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
You’ve invested both money and time picking out your clothes and linens, so it’s time to give them the love they deserve. Join us as our Miele experts share with you their advice on how to wash and dry everything from delicates to your favorite down jacket. We’ll explain each program and how to best utilize the different add-on options.
Please note that class start time is based on the host Experience Center’s local time zone and may vary from your local time zone. Only one registration needed per household.
Prior to class you will be emailed a class link from Miele. At class time, simply click on the link and join as a Guest. Due to class size, attendees must turn their cameras off with microphones muted, but you are welcome to share your comments and questions using the Chat feature.
Interview with Miele One To Watch 2018, SingleThread
In 2016, Kyle and Katina Connaughton opened SingleThread – their farm, inn and restaurant in Sonoma County. This year, they won the Miele One To Watch Award at The World’s 50 Best Restaurants. We spoke to them in an exclusive interview.
Asia’s winner for 2019 Miele One To Watch: JL Studio
Taiwan-based Singaporean chef Jimmy Lim of JL Studio shakes up the culinary scene with his considered cuisine that demonstrate a depth beyond his years.
Milk Bar Founder Christina Tosi shares her confetti cookie recipe
Christina Tosi, founder of the infamous Milk Bar, knows how to catch childhood memories and turn them into delicious treats. Find the recipe for a Milk Bar cookie here.
SingleThread creates an exclusive Spanish pintxo recipe
At The World’s 50 Best Restaurants awards ceremony, Kyle and Katina Connaughton, founders of SingleThread restaurant, inn and farm were awarded the Miele One To Watch Award. They shared with us the pintxo recipe they created which was inspired by their trip to Bilbao for the award.
Merely an hour’s drive north of San Francisco lies one of the best wine growing regions in the USA. Sonoma County creates the perfect conditions to make wines which rival the best in the world. Let’s explore this little garden of Eden.
SingleThread wins the Miele One To Watch Award 2018
Following the Japanese omotenashi philosophy of selfless hospitality, Katina and Kyle Connaughton from SingleThread created a restaurant that exceeded even the highest expectations.
One of the nicest ways to show you appreciate someone is to invite them for a meal in your home. Here are our 8 top tips to ensure you and your guests enjoy a stress-free evening.
Steamed Buns are Impressive to Look at but Simple to Make
FOOD52 partnered with Miele for a special edition of our Change the Way You Cook series, all about the power of a simple, essential technique: steaming.
For illustrator Gretchen Röehrs, food and fashion are inextricably linked. That's just one of the reasons why she uses fruit and vegetables to conjure urp quirky designer garments on paper.
Chef Roberto Cortez blends the art of cooking and creative dining with a series of pop-up events called Cr8, one of which was hosted at the Miele Seattle Experience Center.
