The heating-up time is added to the set cooking duration.
When you select your desired cooking duration (see Fig. 2) in the “Low-temperature” program (see Fig. 1), the heating-up time of 15 minutes is added to the cooking duration in the background.
If you interrupt the heating-up time by opening the drawer, the heating-up phase is extended for a second time and the Gourmet warming drawer also adds this delay to your desired cooking duration.
The time display then automatically jumps forward one hour (see Fig. 3) and remains at this cooking duration during the entire heating-up phase (see Fig. 4).
After the end of the heating-up phase, the time display readjusts to the cooking duration you have set (see Fig. 5) and continues the “Low-temperature” program with the set time (see Fig. 6).
No remedy required.
