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HBS 60

HBS 60

Gourmet baking stone for achieving the same results as if baked in a stone oven.
  • For baking pizza, bread, bread rolls and savoury pastries
  • As a hot plate on the table it retains heat for up to 25 minutes
  • "Ideal for blind-baking, even of very liquid dough"
  • High contact heat represents a more efficient use of energy
  • Especially easy cleaning thanks to high-quality glaze
  • Heat-resistant, glazed ceramic – including wooden paddle

Downloads, CAD, & apps

Follow the link and you will find all the resources you need for planning and installing any of our products

  • Subject to technical changes; no liability accepted for the accuracy of the information given.
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