DG 6600
Built-in steam oven with a large text display and SensorTronic controls for extra convenience.
Your exclusive advantages
Automatic menu cooking
Cook three different dishes simultaneously
A complete menu: Temperature, cooking duration and sequence are automatically determined with "Menu cooking".
Exclusive to Miele
MultiSteam*
Perfection just as you like it
Success guaranteed: fast and even distribution of steam in the cabinet and around cooking containers.
Exclusive to Miele
Large cavity and plenty of space
Allows you to be creative
Using the entire depth: It's easy to cook large quantities at once, which saves time and energy.
Simple cleaning
Spic and span in next to no time
No limescale: thanks to external steam generation cleaning is quick and easy.
Features depend on model – images are only examples and used for explanation purposes
Maintenance (3)
Clean Touch Steel™Front
Protection for immaculate stainless steel surfaces
No fingerprints on stainless steel: surface has special finish which keeps clean without special cleaning agents.
Simple cleaning
Spic and span in next to no time
No limescale: thanks to external steam generation cleaning is quick and easy.
Automatic descaling program
Simple descaling step by step
Descaling made easy: With display-controlled instructions and Miele descaling tabs your appliance works perfectly
Special features (4)
Exclusive to Miele
Keeping warm function
Automatically keeps finished dishes hot
Prevents food from cooling down quickly: food is automatically kept warm for 15 minutes after the program end.
Exclusive to Miele
MultiSteam*
Perfection just as you like it
Success guaranteed: fast and even distribution of steam in the cabinet and around cooking containers.
MasterChef automatic programs/MasterChef Plus
Relaxed cooking with guaranteed success
Effortlessly prepare over 150 dishes with precision: Guaranteed results with fish, meat, vegetables and more.
Quantity-independent cooking
The same cooking duration for different weights
The cooking duration is always the same: Whether 100 oz or 2 lbs - the cooking time for the food stays the same.
User convenience (10)
Cooking on 3 levels
Perfect results times three
Saving time and electricity: simultaneous cooking of different types of food without the transfer of flavors.
Automatic menu cooking
Cook three different dishes simultaneously
A complete menu: Temperature, cooking duration and sequence are automatically determined with "Menu cooking".
Favorites
Save frequently used settings
For favorite dishes: Simply select operating mode, temperature and duration and save settings for repeated use.
Recommended temperatures
The ideal temperatures are preprogrammed
Decision making made easy: The recommended temperature for your chosen process appears in the display.
Steam reduction
Releases steam at the right moment
Safe and convenient: you can open the door and remove food immediatelywithout steam bellowing out.
Individual settings
Appliance configuration according to your wishes
You decide: on language, acoustic signal, display brightness, etc.
Exclusive to Miele
Large cavity and plenty of space
Allows you to be creative
Using the entire depth: It's easy to cook large quantities at once, which saves time and energy.
Lightweight water container
Handling made easy
Simple handling: the transparent plastic water container makes refilling nice and easy.
Timer
Leave time management to your steam oven
Always on time: The start time, finish time and duration of the cooking process are easy to select.
Sous-vide cooking
Cooking in a vacuum
The ultimate taste sensation: meat, vegetables, fruit or fish that have been cooked in a vacuum.
Oven cabinets (2)
Oven interior lighting and CleanClearGlass door
Optimal view of your food
Visible at a glance: New for Miele steam ovens - Oven interior lighting and CleanClearGlass door.
Stainless steel oven interior
Completely enclosed and smooth
Professional and low-maintenance: all Miele steam oven interiors are made from stainless steel only.
Gourmet versatility (21)
Fish/seafood
Good for body and soul: Fish is cooked precisely in the steam oven and retains its flavor.
Meat
Particularly tender and juicy: most nutrients in the meat are retained when cooked in the steam oven.
Side dishes
Simply indispensable: Potatoes, rice and pasta are an extremely nutritious part of any meal.
Dessert
Sweet temptation: the steam oven can be used to make all sorts of delicious desserts.
Cooking eggs
The perfect breakfast egg: Soft, medium or hard in only four to 10 minutes at 100°F.
Making yogurt
Always fresh, always delicious: yogurt is easy to make in a steam oven in just 5 hours at 40 °F.
Disinfecting baby bottles
Bacteria-free in only 15 minutes: Quick and uncomplicated disinfection of baby bottles at 100 °F.
Soups
A popular starter: all sorts of soups can be made in the steam oven for a tasty starter.
Blanching
Perfect retention of quality: Blanching is used to prepare vegetables and fruit for freezing and bottling.
Reheating
Tastes as if freshly cooked: For dishes that are heated in approx. five minutes at 80°F to 100°F.
Defrost
Gentle on frozen food: Frozen food is gently defrosted under optimum conditions at approx. 140°F.
Proving yeast dough
Soft bread and delicious cakes: It also has all-round talent - leave yeast dough to prove at 104 °F.
Heating damp flannels
Perfect hospitality: flannels can be steamed and offered to guests at the end of the meal.
Keeping warm function
Delays are no problem: Dishes are automatically kept warm in the steam oven for up to 15 minutes.
Juicing
Home-made fruit juice and jelly: gentle juice vented using steam.
Melting chocolate
No burning or lumps: chocolate melts to perfection at 90 °F.
Skinning
Skinning made fast and simple: Tomatoes, nectarines, almonds and much more in just 1-4 minutes in the steam oven.
Canning
The perfect method for bottling: jars are perfectly sterilised for the preservation of fruit, etc.
Vegetables
Nature at its best: The gentle preparation in the steam oven retains flavor and is also very healthy.
Preserving
No monitoring necessary: Particularly convenient for preserving fruit and vegetables in a steam oven.
Sous-vide cooking
The ultimate taste sensation: meat, vegetables, fruit or fish that have been cooked in a vacuum.
Safety (2)
Appliance cooling system and cool front
Pleasantly cool surfaces
Maximum protection: All surfaces on and around the appliance remain relatively cool, providing protection against burns.
Safety functions
Automatic switch-off for maximum safety
Your guardian angel: If you forget to switch off the appliance, the safety switch-off steps in for you.
Product data sheet
Construction type and design
| Built-in steam oven | • |
| PureLine | • |
| Appliance color | Clean Touch Steel |
Convenience features
| External steam generation | • |
| Menu cooking without transfer of taste | • |
| Automatic programs with individual setting of the cooking result | • |
| Keep-warm function | • |
Operating modes
| Defrost | • |
| Steam cooking | • |
| Sous-vide | • |
| Reheating | • |
| Special modes | • |
Appliance networking
| RemoteService | No |
User convenience
| Control panel | SensorTronic |
| MultiLingua | • |
| Quantity-independent cooking | • |
| Steam cooking on up to 3 levels at the same time | • |
| Automatic menu cooking | • |
| Steam reduction before end of programme | • |
| Time of day display | • |
| Date display | • |
| Minute minder | • |
| Actual temperature display | • |
| Audible signal when desired temperature is reached | • |
| Default temperature | • |
| Favorites | • |
| Individual settings | • |
Cleaning convenience
| Stainless steel front with Clean Touch Steel surface | • |
| Stainless-steel oven cavity | • |
| External steam generator | • |
| Floor heater element for condensate reduction | • |
| Quick-release side racks | • |
| Automatic descaling | • |
| CleanGlass door | • |
Steam technology and Water supply
| MultiSteam | • |
| Fresh water container volume in l | 2.00 |
| Lightweight water container | • |
| Drain filter | • |
Safety
| Appliance cooling system and cool touch front | • |
| Safety cut-out | • |
| System lock | • |
| Vapor cooling system | • |
Technical data
| Cavity volume in cu.ft (l) | 1.34 (38) ft³ (l) |
| No. of rack levels | 4 |
| Door hinge side | Bottom |
| Niche width min in in. (mm) | 560 |
| Niche width max in in. (mm) | 22 3/8 (568) |
| Niche height min in in. (mm) | 17 11/16 (450) |
| Niche height max in in. (mm) | 17 13/16 (452) |
| Niche depth in in. (mm) | 21 5/8 (550) |
| Appliance width in in. (mm) | 23 1/2 (595) |
| Appliance height in in. (mm) | 18 (456) |
| Appliance depth in in. (mm) | 22 5/8 (572) |
| Weight in lbs. (kg) | 66 (29.7) |
| Total connected load in kW | 3.90 |
| Power Rating in V | 240 |
| Frequency in Hz | 60 |
| Number of phases | 1 |
| Fuse rating in A | 20 |
| Length of power cord in in. (m) | 2 |
Inside the Box
- Perforated stainless-steel cooking container (3)
- Wire rack (1)
- Drip tray (1)
Optional products and accessories
Downloads, CAD, & apps
Follow the link and you will find all the resources you need for planning and installing any of our products
Follow the link and you will find all the resources you need for planning and installing any of our products
Whether you are looking to replace an appliance or plan a new kitchen – you will find all the relevant installation drawings for your Miele appliance here. Please note that our products should only be installed and maintained by authorized experts. In the event of queries, please call us for some no-obligation advice!
Descriptions
DG 6000 - detailed drawing ContourLine (Installation drawing) - USA
* Appliances with glass front
** Appliances with metal front
Descriptions
DG 6000 in combination with H 6000 (Installation drawing) - USA
* Appliances with glass front
** Appliances with metal front
1) Steam oven
2) Niche
3) Pass-through for the power cord
4) Recommended postiion for electrical Connection
5) Power cord
6) Oven
Descriptions
DG 6000 (Installation drawing) - USA
* Appliances with glass front
** Appliances with metal front
1) Steam oven
2) Niche
3) Pass-through for the power cord
4) Recommended postiion for electrical Connection
5) Power cord
Descriptions
DG 6000 (Installation drawing) - USA
* Appliances with glass front
** Appliances with metal front
1) Steam oven
2) Niche
3) Pass-through for the power cord
4) Recommended postiion for electrical Connection
5) Power cord
Descriptions
DG 6000 - detailed installation drawing (Installation drawing) - USA
* Appliances with glass front
** Appliances with metal front